Man Man Japanese Unagi (Clarke Quay) Menu

The menu at Man Man Japanese Unagi (Clarke Quay) features a variety of traditional Japanese dishes focused primarily on unagi (grilled eel) preparations. Visitors can find an assortment of main dishes, set meals, light bites, and desserts designed to offer a balanced dining experience suitable for lunch or dinner.

Menu items are organized into several groups:

• Main Dishes: Includes signature unagi bowls such as Unagi Don and Hitsumabushi variations like Poached Egg Hitsumabushi and Large Unagi Hitsumabushi. Other items include unique combinations like Unagi with Chopped Tuna and the Japanese-style Chicken and Pork sets.
• Set Meals: Various grilled meat sets are available, such as Charcoal Grilled Beef Skirt Steak, Grilled Chicken, and Pork & Kabayaki sets, each typically served with Japanese soup and pickles for a complete meal.
• A La Carte and Light Bites: Options include unagi prepared in different styles, such as Kabayaki (seasoned with unagi sauce) and Shirayaki (seasoned with salt), alongside other grilled items like chicken wings and pork belly. Light snacks like Edamame are also offered.
• Desserts: Traditional Japanese sweets like Yukimi Daifuku and Warabimochi served with matcha ice cream are available to complement the meal.
• Extras: Additional toppings and sides such as Soft Boiled Egg, Spring Onion, Extra Rice, and Ikura can be added to customize the dining experience.
• Drinks: The menu highlights beverages, including options like Sapporo Premium Beer.

The menu structure facilitates casual dining with options that accommodate both quick orders and more complete meals. It is suitable for those seeking a traditional Japanese unagi experience with the flexibility to add extras or select set meals depending on individual preferences.

HITSUMABUSHI

• DELUXE HITSUMABUSHI

  $ SGD 38.80

• HITSUMABUSHI

  $ SGD 28.80

MEAT COMBINATION

• ROAST BEEF & HITSUMABUSHI

  $ SGD 38.80

• PORK SAUTÉ & HITSUMABUSHI

  $ SGD 37.80

• CHICKEN & HITSUMABUSHI

  $ SGD 37.80

• FOIE GRAS, TRUFFLE & HITSUMABUSHI

  $ SGD 46.80

SEAFOOD COMBINATION

• IKURA & HITSUMABUSHI

  $ SGD 42.80

• IKURA, SALMON & HITSUMABUSHI

  $ SGD 39.80

• SCALLOP & HITSUMABUSHI

  $ SGD 37.80

EXTRA MENU

• Soft Boiled Egg Topping

  $ SGD 1.80

• More Spring Onion

  $ SGD 1.50

• Extra Rice

  $ SGD 2.00

• More Ikura

  $ SGD 5.00

UNAJYU SET

• PREMIUM UNAJYU SET

  $ SGD 38.80

• REGULAR UNAJYU SET

  $ SGD 28.80

• COLD GREEN TEA SOBA & HALF UNAJU SET

  $ SGD 25.80

• COLD UDON & HALF UNAJU SET

  $ SGD 25.80

SET MEAL MENU

• CHARCOAL GRILLED STEAK SET

  $ SGD 23.80

• CHARCOAL GRILLED CHICKEN SET

  $ SGD 20.80

• PORK & KABAYAKI SET

  $ SGD 29.80

A LA CARTE & DESERT

• UNAGI KABAYAKI

  $ SGD 27.30

• UNAGI SHIRAYAKI

  $ SGD 27.30

• EGG ROLL WITH GRILLED EEL

  $ SGD 14.10

• CHARCOAL GRILLED CHIKEN WINGS

  $ SGD 15.80

• CHARCOAL GRILLED PORK BELLY

  $ SGD 15.80

• EDAMAME

  $ SGD 4.00

• YUKIMI DAIFUKU

  $ SGD 8.00

• WARABI-MOCHI with MATCHA ICE CREAM

  $ SGD 8.00

SOFT DRINKS

• MINERAL WATER

  $ SGD 1.50

• COCA COLA

  $ SGD 3.00

• COCA COLA LIGHT

  $ SGD 3.00

• SPRITE

  $ SGD 3.00

• ICED LEMON TEA

  $ SGD 3.00

• GREEN TEA ICE / HOT

  $ SGD 2.00

ALCOHOLIC DRINKS

• SAPPORO PREMIUM BEER

  $ SGD 8.00

• DAI-GINJO KAMOTSURU BOTTLE

  $ SGD 30.00

• SUNTORY "KAKU" HIGH BALL

  $ SGD 8.00

• SUNTORY "KAKU" MEGA HIGH BALL

  $ SGD 16.00

• LEMON SOUR

  $ SGD 8.00

• SHOCHU & GREEN TEA

  $ SGD 8.00